22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic in Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed Calculator

Fast Foods

In 100 g (Grams) of Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed there is 0.004 g of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic.


Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed

Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed is a type of Fast Foods. The most significant nutrients in Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed are listed below.

Water 64.24 g
Energy (calorie) 172 kcal
Energy (joule) 718 kJ
Protein 26.24 g
Total lipid (fat) 7.41 g
Ash 2.13 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 16 mg
Iron, Fe 1.03 mg
Magnesium, Mg 24 mg
Phosphorus, P 211 mg
Potassium, K 291 mg
Sodium, Na 492 mg
Zinc, Zn 2.5 mg
Copper, Cu 0.082 mg
Manganese, Mn 0.05 mg
Selenium, Se 32.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.079 mg
Riboflavin 0.303 mg
Niacin 5.726 mg
Pantothenic acid 1.387 mg
Vitamin B-6 0.272 mg
Folate, total 10 µg
Folic acid 0 µg
Folate, food 10 µg
Folate, DFE 10 µg
Choline, total 81 mg
Vitamin B-12 0.74 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 11 µg
Retinol 11 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 37 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.33 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 5 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 2.004 g
4:0 butanoic, butyric fatty acid 0.002 g
6:0 hexanoic, caproic fatty acid 0.001 g
8:0 octanoic, caprylic fatty acid 0.001 g
10:0 decanoic, capric fatty acid 0.003 g
12:0 dodecanoic, lauric fatty acid 0.005 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.046 g
15:0 monounsaturated fatty acid 0.007 g
16:0 hexadecanoic, palmitic fatty acid 1.412 g
17:0 heptadecanoic, margaric fatty acid 0.012 g
18:0 octadecanoic, stearic fatty acid 0.492 g
20:0 eicosanoic, arachidic fatty acid 0.009 g
22:0 saturated fatty acid 0.008 g
24:0 saturated fatty acids 0.005 g
Fatty acids, total monounsaturated 2.933 g
14:1 monounsaturated fatty acid 0.015 g
15:1 monounsaturated fatty acid 0.002 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.43 g
16:1 cis monounsaturated fatty acid 0.425 g
16:1 t monounsaturated fatty acid 0.005 g
17:1 monounsaturated fatty acid 0.009 g
18:1 undifferentiated 2.44 g
18:1 cis 2.389 g
18:1 trans 0.051 g
20:1 eicosenoic, gadoleic 0.028 g
22:1 undifferentiated, docosenoic, erucic 0.003 g
22:1 c saturated fatty acid 0.002 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.007 g
Fatty acids, total polyunsaturated 1.675 g
18:2 undifferentiated 1.453 g
18:2 n-6 c,c 1.424 g
18:2 conjugated linoleic acid (CLAs) 0.01 g
18:2 t not further defined 0.018 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.071 g
18:3 n-3 c,c,c (ALA) 0.062 g
18:3 n-6 c,c,c 0.009 g
18:4 octadecatetraenoic, parinaric 0.002 g
20:2 n-6 c,c 0.01 g
20:3 undifferentiated 0.025 g
20:3 n-3 0.001 g
20:3 n-6 0.024 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.078 g
20:5 n-3 (EPA) 0.003 g
22:4 polyunsaturated fatty acids 0.022 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.007 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.004 g
Fatty acids, total trans 0.074 g
Fatty acids, total trans-monoenoic 0.056 g
Fatty acids, total trans-polyenoic 0.018 g
Cholesterol 133 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed